Ruchivadhu Gal Ratnamala

Ruchivadhu-Gal- Ratnamala

This treatise is perfect combination of ancient Indian traditional cooking methods and Ayurveda. It includes the description of vegetarian food items which are helpful in returning the appetite. This book also comprises recipes of various dishes in a very simple language. Owing to its importance and several uses, Patanjali Yogpeeth published this ancient granth with Hindi translation.

Publisher :- Divya Prakashan
Author :- Acharya Balkrishna
Pages :- 130
Cover :- Paperback

Language ISBN No.
Sanskrit + Hindi 978-81-89235-94-9
Book Ruchivadhu-Gal-Ratnamala---Hindi